Kraft Foods is expanding its range of Dairylea Dunkers with the launch of Dairylea Dunkers Baked Crisps, exclusive to the convenience sector.
Birds Eye is hoping to drive value in the frozen poultry category with the launch of Whole Chicken Breast Kievs.
UNILEVER ICE CREAM has launched a new range of ice cream desserts from Carte D'Or.
Bernard Matthews is launching a mini version of its Golden Drummers brand
Schwan's is refreshing its Chicago Town 13cm Deep Dish pizza range
Birds Eye hopes to add value to the frozen vegetable market with its latest offering - soya beans.
Birds Eye has added two new variants - puff pastry pies and chunky fishcakes - to its premium Pub Specials ready meals range.
Aunt Bessie's has added two traditional desserts to its range: lemon meringue pie and bramley apple crumble.
McCain FOODS has launched the second phase of its £15m 'It's All Good' campaign
Richmond Ice Cream is launching a new addition to its Skinny Cow 500ml tub range
The trend for healthy living has done wonders for yogurt sales
Birds Eye has added chicken recipes to its 'Simply' frozen food range.
RUSTLERS, the hot snacks brand, has relaunched its range and added three new lines aimed at attracting new consumers.
Young's Seafood has launched four chilled fish recipe meals to cash in on the growing popularity of chilled seafood.
Cheddar cheese brand Cathedral City has unveiled two new adult snacking products.
UNILEVER has launched a new ad campaign to support its Wall's Soft Scoop ice cream.
MASTERFOODS is entering the thick milkshake market with the launch of Mars Thickshake.
Brands are playing a fighting role in the milk and cream sector
Arla has launched a feta cheese range called Apetina.
Cheese brand Discover has introduced three new variants - halloumi light, creamy blue and creamy blue cubes.
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