Loose frozen food specialist Fieldfare has unveiled a range of party favourites and ‘meal-makers’ in time for the festive season.
The first three ‘meal-makers’ have been produced by a Nottinghamshire-based butcher and baker who also supply fine food retailers, including Harrods, Fortnum & Mason, and Selfridges.
The new lines include: a cottage pie parcel (rrp: £6.49/280g); cheesy arancini (rrp: £2.25/70g); chicken, ham and leek parcel (rrp: £6.49/280g); grimsby fish pie (rrp: £6.99/370g); salmon and spinach naked fishcake (rrp: £4.99/150g) and tiger prawn and ginger naked fishcake (rrp: £4.99/150g).
Its new light bites lines are pizza bites: (rrp: £0.49/20g) and halloumi sticks: (rrp: £0.55/25g).
“We know shoppers are looking for foods that feel indulgent but still fit around busy lives,” said Matt Whelan, Managing Director at Fieldfare. “This new range showcases our passion for craftsmanship, quality ingredients and creativity. We have worked closely with our partners to create dishes that bring that handmade quality to the freezer aisle and make the festive season feel that little bit more special.”
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