Hive Mind, the Welsh meadery and brewery known for its modern meads and beers, has unveiled its latest creation - Second Breakfast, a coffee honey stout brewed in collaboration with Rave Coffee.
Building on Hive Mind’s award-winning line-up, the team’s restless spirit of experimentation has now turned towards the world of coffee.
Crafted with seven different malts, Welsh honey, rolled oats and a mix of whole and ground beans from Rave’s signature blend, Second Breakfast is designed as a light autumn stout. Drinkers should expect dark roasted character and a smooth sweetness balanced with coffee bitterness and alluring aromas that blur the line between barista and brewer.
“This beer celebrates the natural kinship between roasted malt and coffee,” says Hive Mind co-founder, Kit Newell. “Working with Rave was the perfect fit. We share the same commitment to authenticity, quality and flavour innovation. Collaborations like this aren’t just about brewing a beer, they’re about building connections with other independent makers who inspire us.”
The 375ml bottles carry an RRP of £4.50.
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