Gü has announced it’s expanding its premium portfolio with the launch of Fondü, a new shareable dessert “designed to bring a playful and indulgent twist to at-home dessert occasions,” it said.
Entering a new dessert dipping category, Gü is spotlighting its signature chocolate ganache and French salted caramel with the release of its Chocolate Fondü and Salted Caramel Fondü varieties.
The new range “taps into the growing demand for interactive, shareable desserts, offering consumers a versatile dessert option perfect for drizzling, dunking and dipping,” Gü added.
Fondü “brings a premium dessert-led interpretation to a growing occasion space. This unique sweet dip redefines the category with a profile unlike anything else on the market,” it added. Both flavours carry an RRP of £2.50 and will initially launch in Sainsburys.
Fred Ponnavoy, head chef at Gü, said: “We saw an opportunity to bring something new to the chilled desserts category by combining Gü’s signature indulgence with a more playful, shareable way to enjoy dessert at home.
“Both flavours have been developed to deliver premium quality, offering a simple way to enjoy familiar favourites in a dipping format. From cosy nights in to dinner with friends, Fondü is designed to suit a range of occasions.”
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