Store Profiles – Page 22
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Features and analysisDoors to success
Chillers with doors opens up a wealth of money- and energy-saving opportunities…
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Features and analysisEpos: Systemerror!
Epos can be a great asset, but what happens when it goes wrong?
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Interviews and ProfilesButt’s News, Food and Wines
The store has been expanded from 400sq ft to 2,000sq ft
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Interviews and ProfilesMace, Whissendine, Rutland
Kash Odedra and his father converted a former restaurant…
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Interviews and ProfilesSimply Fresh, Birmingham
Kash Khera invested £100,000 on a refit and hasn’t looked back…
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Interviews and ProfilesSpar, Seasalter, Kent
Owner Paul Hudson is a clear believer in the benefits of regular store development.
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Interviews and ProfilesNisa Extra, Ashington
Saki Ghafoor turned a listed building into a 6,500sq ft convenience store.
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Features and analysis
Damage limitation: equipment failure need not be a crisis
Equipment breakdowns are part and parcel of retailing, but there’s plenty you can do to lessen the severity of the situation
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Features and analysis
At your convenience: the latest in customer service
Gaelle Walker gets to the bottom of a new trend in convenience retail - opening your toilets to the public
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Features and analysis
Chillers feel the heat of sizzling summer
This month’s heatwave has given a stern test to the chillers and freezers in c-stores across the country, with some units proving unequal to the task.