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Keep your cool and offer good availability in the key areas of premium, healthy and convenient snacking to ensure chilled stays a hot spot.
Despite the sugar backlash there’s strong demand for sweets, with plenty of innovation in pack formats and flavours to tempt shoppers.
You can’t rely on a scorching summer to sell soft drinks, but you can keep up the heat by including healthy options and latest innovations.
Demand for healthier lines and imaginative flavours means retailers may need to re-examine how to meet those between-meal moments.
Convenience retailers can capitalise on summer drinking occasions by offering a range of chilled alcoholic drinks that’s ready to go.
As world foods become more mainstream, a number of retailers are seeing increased demand for more authentic and adventurous lines.
Retailers are hoping to match last summer’s sizzling sales by offering a range of BBQ-ready lines across multiple product categories.
As we approach summer, it’s important to not undersell impulse ice cream and focus on getting decent margins for in-demand lines.
The summer provides the perfect chance to turn up the heat on cider sales, with fruit flavours and traditional lines in greater demand.
Whether it’s a simple sarnie or full-on fry-up, the potential of food-to-go shows no sign of cooling. Here retailers reveal what’s on the menu.
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